Main Course Archives - Page 2 of 3

30th May 2021

Linguine with Oyster Mushrooms and Leeks

I want to make a resolution to get more creative with my pasta over the next year. I actually eat

This is, as the name suggests, an easy butternut squash curry that you can knock up any night of the

This vegan tart has a real Mediterranean flavour and uses fennel and aubergine as its main vegetables, with the addition

4th May 2019

Roasting large, flat mushrooms in the oven captures their natural flavour in its entirety. A rub of olive oil, a

Great food doesn’t have to keep you tied to the kitchen for a whole evening. Sometimes you just want to

I’m one of those people who, when it’s pumpkin season, tries to put it in everything. Main courses, desserts, cakes,

Vegetable fritters are an ingeniously tasty way of getting vegetables in you. They’re basically a pancake batter that’s crammed with

This dish uses the same technique as the potato rosti and is a great way of doing something a little

This is a lightly spiced patty that can be served with a variety of side dishes. I go for a

This recipe uses ready-made stuffing mix as a base. I used sage and onion (and, of course, made sure it