Skip to content

Richard Church UK

The Home of Plant-Based Eating.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Home
  • Recipe Blog
  • Recipe Search
  • Richard Church’s Vegan Cook School
  • Sign up to My Newsletter
  • About Me

Categories

Order Vegging Out by Richard Church

Join Richard Church’s Vegan Cook School

Chinese

Vegan crispy duck pancakes

Read more

Uncategorised  0 Comments

8th December 20218th December 2021

Vegan Crispy Duck Pancakes

This is a recipe that I was making even before I became vegan. My wife was vegetarian and I wanted

read more Vegan Crispy Duck Pancakes

Crispy Tofu with Shiitake Mushrooms

Read more

Uncategorised  0 Comments

1st August 20212nd May 2022

Vegan Crispy Tofu with Shiitake Mushrooms

This crispy tofu with shitake mushrooms is a wonderful Chinese-inspired dish, using wedges of tofu that have been drained for

read more Vegan Crispy Tofu with Shiitake Mushrooms

Read more

Uncategorised  2 Comments

27th September 201914th April 2022

Tofu and Woodland Mushrooms with Crispy Fried Noodles and Satay Sauce

If you enjoy the recipes here, please show your support for this blog by clicking on the ads to help

read more Tofu and Woodland Mushrooms with Crispy Fried Noodles and Satay Sauce

Read more

Light Bites and Nibbles, Starters  1 Comment

27th May 2019

Shiitake Mushroom and Miso Soup with Pak Choi and Udon Noodles

This is a beautiful South East Asian-style soup, made with dried shiitake mushrooms and miso paste. It has a thin,

read more Shiitake Mushroom and Miso Soup with Pak Choi and Udon Noodles

Read more

Uncategorised  0 Comments

30th January 201920th May 2020

Fried Tofu with Rice Noodles and Black Bean Sauce

Noodles and black bean sauce has always been one of my favourite Chinese dishes. I used to eat it on

read more Fried Tofu with Rice Noodles and Black Bean Sauce

Read more

Light Bites and Nibbles, Sides, Starters  1 Comment

29th August 20187th July 2021

Braised Tofu and Beetroot Spring Rolls

The raw beetroot in this dish adds a pleasant earthy flavour to the spring roll that offsets it from the

read more Braised Tofu and Beetroot Spring Rolls

Powered by WordPress.com.
Wordpress Social Share Plugin powered by Ultimatelysocial
 

Loading Comments...