Cinnamon and Chilli Spiced Oven Roasted Carrots

Here’s something for the coming festive season. If I’m going to have carrots as a side dish, then I usually like to have them roasted. This version gives them a real Christmas feel but with a little bit of a kick (which, of course, is optional of chilli isn’t your thing). The chilli oil used…

Carrot and Red Pepper Soup

Now that the British weather is returning to us, perhaps it’s time to take a look at some food to warm the insides as the nights begin to get longer. Soups have long been favoured by us Brits but, for reasons that I can’t quite figure out, we get a lot of it processed in…

Butternut Squash and Carrot Burger

I want to get a lot more burgers onto this blog, which I’ll be doing over time. This one is not only full of flavour but also very light, so that you don’t feel like you’ve eaten a load of stodge once you’ve finished. The main ingredients in this are butternut squash and carrots, both…