Avocado Chocolate Cheesecake

If you want to impress family and friends with a chocolate dessert, this one will do it. This rich and creamy, beautifully soft chocolate cheesecake has a chocolate oat biscuit base and a deep, firm chocolate layer on top. This dessert is so chocolatey that I was able to say chocolate three times in one…

Quick and Easy Guacamole

When I first started making guacamole I was working in a restaurant that over-salted everything and added, in my opinion, too many ingredients where a simpler approach was required. It was a chain and they wanted uniformity, and I was quite often so frustrated with the way things were done that I would quietly alter…

Chickpea Flour Pancakes with Plantain

Plantain is not something I have very often. I don’t dislike it, it’s just not in my regular repertoire. Sam and Charlotte love it though, and so they brought some home for me to cook. I admit that I tend to cook it the same way every time, and just vary the things around it….

Chilli Avocado Humous

I’ve been pondering this recipe for a couple of weeks now. Will it work? Should I even try it? It sounds like it should work, after all, guacamole and humous are a vegan’s two best friends, right? But I still wasn’t sure. Of course, the only way to know the answer was to do it….